Never miss a new recipe Subscribe. Its slightly sweet and tangy flavour dilutes the oiliness of pancakes and dumplings. I normally make this in two different ways by adding different optional ingredients but still serve them both at the same time.
Learn how to make this authentic Asian sweet chili sauce with step by step instructions. Great for canning too. Imagine a steaming hot spring roll, an egg roll, fried chicken, grilled chicken, chicken wings, chicken nuggets, crab rangoon, wanton, fried calamari, cheesy toast etc.
I LOVE fresh spring rolls. It is one of my very favorite ways to eat raw vegetables sorry salad. My only issue is I might eat all the spring rolls in less time than it took me to make them.
There are few single food items in this world more perfect than a Chinese dumpling. I too can be guilty of lazy dumpling sauce habits. After crafting this sauce, and happily dunking fried dumplings into it to gobble down with the rest of my family post-photo-shoot on our last blogging day, I realized that the little extra time literally 5 minutes it takes to make a good dumpling dipping sauce can take an OK dumpling experience and elevate it to a truly great one. The components of a good dumpling sauce are pretty simple, and it comes down to a balance of different flavors: salty, sweet, spicy, and a little bit of tang, or sourness.
The popularity of Asian food is mounting globally, and it has introduced us into the wonderful world of Asian dipping sauces. Most of them are versatile and can go with anything. We put them in our pasta, use them as a marinade for chicken, and dressings for salads.
July 19, Thai sweet chili sauce is an integral part of my diet. I use it as a dipping sauce for Asian flavored appetizers or egg rolls, or I add couple of tablespoons of the gooey goodness on breaded chicken bits and vegetables to make a delicious stir fry dish.
Trio of Asian Dipping Sauces are sweet, spicy and savory. Perfect for entertaining and small gatherings, these sauces will dress up any dishes. I usually serve this sauces with egg rolls that I buy from my favorite Chinese restaurant.
All opinions are mine alone. From formal gatherings to the casual get-together, spending time with family and friends is a must. The only down side to doing it more often is the time and expense that can come from the food and entertainment costs.
I was first introduced to Momos by my college mates in Chennai. Even for our culturals there used to be Momo stalls and needless to say we absolutely loved gorging on those with the sauce topping it all. He had not replied and my lack of patience didn't let me back out.